The product photograph is purely guideline. The region of origin of the products dispatched may vary depending on availability. All Mielizia products are harvested by CONAPI member beekeepers in prime production zones.
Mielizia BIO shortbreads biscuits are made with few selected organic ingredients, including Italian honey from CONAPI beekeepers and Italian sugar. They are made without syrups and flavourings, without animal fats and palm oil, and without added eggs and milk, ideal for a nutritious and tasty breakfast or snack.
Italian organic honey of our beekeeper members is a natural and “noble” sweetener.
These biscuits are a source of fibers. Buckwheat flour is obtained by grinding the fruit of a flower plant. Buckwheat does not belong to grasses plant family – as the majority of cereals – however is similar under alimentary and nutritional aspects.
MIELIZIA BIO - Together for Biodiversity line has been created by Conapi beekeepers’ long experience on organic beekeeping. Our beekeepers manage beehives following organic standards and in respect of local biodiversity. These beehives are located far away from pollution, and bees are raised in total respect of their biorhythms, healed with natural systems to defend them from disease. Our honeys and other gifts from bees are main ingredients of the products in our line. By choosing them, you with us, can help in saving bees and environment: together for biodiversity.
Ingredients
Soft wheat flour* 45%, sunflower seed oil*, flour buckwheat* 14%, sugar*, red fruits* 11% (cranberries*, cane sugar*, sunflower oil*), honey* 4%, oat flakes flour*, leavening agents (carbonates of ammonium, sodium carbonates), salt. Natural extract of olive.
*Organic.
Allergens
Cereals containing gluten. Eggs and egg products. Soy and soy products. Milk and milk-based products (including lactose). Nuts: almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts or Queensland nuts, and their products. Mustard and mustard-based products.
| Energy | 455 kcal; 1913 kJ |
| Fat of which saturated | 17g 1,8g |
| Carbohydrate of which sugars | 68g 25g |
| Fibre | 3,0g |
| Protein | 6,6g |
| Salt | 0,54g |
| Energy | 183 kcal; 768 kJ |
| Fat of which saturated | 6,8g 0,7g |
| Carbohydrate of which sugars | 27,2g 10,0g |
| Fibre | 1,2g |
| Protein | 2,6g |
| Salt | 0,2g |
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